Sausage sauce

Sausage sauce

Sauce is the ideal dressing for steaks. It is easy to prepare, and the ingredients you need to use are very cheap. So you can make a very tasty recipe, which will not put you at great expense.

Preparation time

20 min




1 small carrot

1 parsley bond

1 pastarnac

1 celery

3 tablespoons broth

5-6 big tomatoes

3-4 strains

1 potato

4 tablespoons oil

50 ml of wine


1 bay leaf


Method of preparation

Chop or chop the onion, carrot, celery, celery, peeled tomatoes, potatoes and put them in a saucepan with a little oil and water. Let them be well watered.

When they are almost cooked add salt, if necessary, bay leaf and ginger. To be as fine as possible, pass the sauce through the sieve and boil it a little with wine, until it evaporates.

Tags Sauces recipes